About This Project

This Suchi Truck was made for Bagong Maracaiba. They provide an innovative mobile food business format based on a state-of-the-art food lab which makes delicious maki, poke and bao mainly for pick-up and delivery in the North of Italy.

Technical features of the sushi truck Maracaiba:

• Eco Food Truck
• 1 350L Display refrigerator
• 1 120L Freezer
• 5 GN refrigerated bowls
• 1 10L gas fryer
• 1 Two-burner gas stove
• 6 open storage spaces
• 1 Hood
• 1 Chimney
• T5500H Generator
• Gas system
• Independent water system with hot water
• 230V 16A electrical system
• 3000°K LED lighting system

Sushi, poke and bao are being requested more and more and are ideal for catering, delivery and street food. The advantage of purchasing an eco food truck is that you can quickly convert it into a sushi truck and acquire an extremely practical and efficient vehicle at a reasonable price. Contact us now to find out more